Amazing what people will do in the name of "science." And an excess of free time.
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« Duo, 12.17.07 | Main | 2 Wines from Magnum. Some End-of-Year thoughts. »
December 20, 2007
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Alan's Book Picks - Wine & Food
- Martin Kilchmann: Vignaioli del Alto Adige: Protagonisti di una Viticoltura Eroica
- Slow Food, Ed.: Il Piacere del Vino
- Michael Garner: Barolo / Tar and Roses
Frank Prial: Decantations: Reflections on Wine by The New York Times Wine Critic
Recent & Current Reading List
Listening Booth
Restaurants: Recent Visits, Worth Repeating
- Chez Panisse Café, Berkley
- Red + White Wine Bar, SFO
- La Libera, Alba, IT
- La Saracca, Monforte d'Alba, IT
- Jax, Denver
- Root Down, Denver
- Osteria Veglio, Annunziata - La Morra, IT
- Olivea, Denver
- Yerba Buena, NYC
- Twelve, Denver
- Al Presidente, Rome
- Duo, Denver, CO
- Esca, NYC
- Gialina, San Francisco
- Giardino da Felicin, Monforte d'Alba, IT
- Mizuna, Denver, CO
- La Bottega del Vino, Verona, IT
- Potager, Denver, CO
- Dal Pescatore, Cannetto sull'Oglio, IT
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